Pop Up Dinner Planned!

October 20th from 3pm-7pm the Village Diner will host a clambake!


1 dz clams, clam juice, roasted chicken, sweet potatoes, corn on the cob, coleslaw

rolls and butter!


Call today for your reservation.


Par 3 Salads

Scoop of Tuna Salad, Chicken Salad, and Egg Salad, Served with Fresh Fruit.

Homemade Fish Po-Boy – Handed Battered Cod served on Portuguese Roll

with Coleslaw, Lettuce and Tomato.